Course Curriculum
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- Introduction & Recipes (0:25)
- 1-Coffee - Praline Ganache (31:03)
- 2-Dried Prunes and Red Wine Ganache (7:09)
- 3-White Chocolate - Raspberry Whipped Ganache (12:39)
- 4-Lime and Tarragon Ganache (8:14)
- 5-Orange and Mint Ganache (5:50)
- 6-Strawberry Cheesecake Ganache (5:50)
- 7-Sneakers Ganache (18:03)
- 8-Filling Macarons with Ganaches (9:24)
- 9-Decorating Macarons (12:24)
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